Alexandrina's Vintage Cheddar is presented in its cloth bound black wax rind. 

It is a cheese with a firm, smooth texture with nutty, savoury and slightly caramel flavour. This cheese is a handmade closed-textured, cloth-rinded Jersey milk Cheddar matured for over 12 months. This Cheddar is produced using traditional Cheddaring techniques in a 1,000 litre open vat. It has a gentle sharpness, balanced with a sweet mellow after-taste, and its beautiful flavour remains on the palate. It is a grand Cheddar which is aged especially for a connoisseur of fine cheese. Matches red and fortified wine. 

Serve this cheese | on a platter with walnuts, quince paste and seasonal figs.

33.8 % minimum fat | available in a 5kg wheel, or various weighted wedges black wax or vacuum packed.